Net Weight: 97g
Nutrient content per serving:
Calories: 93kcal
Fat:6.9g
Protein:6.8g
Carbohydrate:1g
Fiber:0g
Sodium: 249mg
Summary:
The sodium content in fresh eggs is usually quite low. Do you notice that the sodium content in salted duck egg is almost 4 times higher? If you are looking for low sodium foods, aim for foods that has less than 140mg of sodium per serving....
2 comments:
Thanks for the informative post. I am pleased sure this post has helped me save many hours of browsing other similar posts just to find what I was looking for hepatitis a. Just I want to say: Thank you!
If you lose more than 40 percent of your blood, you will die..... What do you thinks about how many pints of blood in the human body? Thanks for this info.
Post a Comment